Experience information
The tour features tastings of a selection of 4 fine bubbles, Prosecco DOC Treviso Rosè Brut, Prosecco DOCG Extra Dry, and rare natives that only Ca' di Rajo produces such as Marzemina Bianca Brut and Manzoni Rosa Extra Dry sparkling wines. The itinerary includes a visit to the winery and a walk under the Bellussera. The tasting will be accompanied by typical local products (cured meats, cheeses and breadsticks)*.
All guests will be guaranteed a 15% discount on the purchase of a minimum of 6 bottles.
* Please report in the notes any allergies, food intolerances or vegetarian/vegan diets.
Tasting products
Marzemina Bianca Millesimato Brut
Manzoni Rosa Millesimato Extra Dry
Valdobbiadene Prosecco Superiore Docg Millesimato Brut
Prosecco Doc Treviso Rosé Millesimato Brut
Host information
A stone's throw from the river Piave, in the fertile Treviso countryside, in Rai di San Polo di Piave, is the Ca' di Rajo winery (Rajo is the ancient name of Rai). A history of winemakers linked to the territory by a double thread.
The farm is surrounded by 90 hectares of vineyards, an ancient church dating back to 1300 and an ancient tower of the tenth century, the Torre si Rai.
The winery, led by the Cecchetto family, is committed to enhancing the value of the local people and safeguarding the Bellussere, an ancient method of vine cultivation and a unique example of landscape architecture. This form of vine cultivation was developed at the end of the 19th century.
It provides for a large sixth planting where wooden poles of about 4 meters in height are connected by iron wires arranged in rays. Developed mainly in the Veneto, the Bellussera is now in danger of extinction because of its high maintenance costs: from pruning to harvesting, everything is done by hand, on a raised floor.
Among the productions of Ca' di Rajo there are: Prosecco Superiore Millesimato Docg Valdobbiadene in Brut and Extra Dry versions, Prosecco Doc Treviso, Malanotte Docg, Raboso Piave Doc, Manzoni Bianco 6.0.13, Pinot Grigio, Chardonnay, Sauvignon, Cabernet Sauvignon, Cabernet Franc, Merlot.
To these are added Marzemina Bianca and Manzoni Rosa (obtained by pollination between Traminer and Trebbiano), very rare autochthonous wines that only Ca' di Rajo makes sparkling wine .
Where the experience takes place
Ca' di Rajo
Bubbles Wine Tour
How it works
Possible options or supplements additional they are not included in the gift voucher, but can be purchased separately during booking.
Customize your gift by adding your name and a personalized message that will be printed on the voucher.
After adding the coupon to your cart and completing your purchase, you will immediately receive an email with the voucher code.
The recipient can redeem the gift card by entering the code provided by this link https://www.cantine.wine/buoni/hounbuono and following the instructions to complete the booking. Apr 26, 2026
