Fontechiara, a small family-run winery, produces quality DOC Colline Novaresi wines such as Nebbiolo, Vespolina and Rosato.
Natural wines, vinified in purity in total respect of traditions and the environment.
The yield per hectare, deliberately limited, allows to produce a wine of high quality able to enhance to the maximum its peculiarities.
Fontechiara wines are certified vegan and do not use any additives of animal origin.
Traditions, passion and love for the land will accompany you throughout your visit to the winery where, in addition to the history of the company, you will learn about the techniques of cultivation of vineyards and the various stages of vinification and aging of wines.
Following the tasting of DOC wines produced by the winery served in combination with rich and various platters of meats, cheeses and other typical local products of artisanal production.
