Immagine visita Aperitif with cutting board
Immagine cantina Aperitif with cutting boardImmagine cantina Aperitif with cutting board

Experience information

schedule 1h30
group 1 - 10 people
3 WineCoins savings
Instant confirmation bolt

What could be better than an aperitif in the winery, wrapped in a 'romantic and relaxing atmosphere.
After the reception you can visit the winery, Claudio will tell you about the history of the winery and cellar work, afterwards you can sit in the tasting room or if it is nice outside with wonderful views.

You will be served a cutting board full of good things from the area. The cutting board will consist of:
2 cheeses from the territory,
2 cured meats from the territory, lard, cousna, bread,
4 wines from the Marenco Aldo winery of your choice, other wines may be added on the spot at a cost of €3.00 per glass.


Cost per Person € 25.00


Do you have any special requests?

Manage requests
a small dog will be with me

option request vegan

option request vegetarian

option request gluten free


Host information

Our winery, Marenco Aldo, is located in the heart of theLanghe in Piedmont, an area historically linked to viticulture.

Our history is that of the Marenco family, rooted in Dogliani, in the heart of the Langhe, from the generation of great-grandfather Francesco to the current one, led by Claudio Marenco.

With 25 hectares of land, 12 of which are dedicated to the cultivation of vine varieties such as Dolcetto, Barbera, Favorita, Nebbiolo, Nascetta, and Merlot, we produce about 70-80,000 bottles annually. Always, our approach has always been organic, inspired by respect for the land and nature, as evidenced by the organic fitness certification obtained back in 1991. Visiting our winery means discovering the true winemaking tradition of Monferrato.

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Where the experience takes place

How to get there
Borgata Pamparato, 25, 12063, Dogliani, Italia

25.00 €
per person
Best guaranteed price
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check_circle Free cancellation until 2 days, Before.
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What do they think of Aperitif with cutting board

Federica Tassone
star star star star star
Aperitif with cutting board 4 months ago

Mara Sidoti
star star star star star
Aperitif with cutting board 5 months ago
Claudio ci ha accolto nella sua tenuta da vero super host: ci ha mostrato la cantina e raccontato alcune curiosità sulla produzione del vino in modo molto piacevole. La degustazione che ci ha messo a disposizione prevedeva 4 calici di vino a nostra scelta + un tagliere di salumi e formaggi locali + dei Crostini con polenta. Tutto buonissimo e buono il rapporto qualità/prezzo dell'esperienza.. Con Claudio abbiamo passato 2 ore piacevolissime, é stato come essere a pranzo da un amico.. Posto super consigliato se passate da Dogliani.
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