Experience information
Lunch at our Estate with vegetarian courses
The menu includes:
Antipasti
Welcome glass with Franciacorta Tenuta Ambrosini DOCG
- Red Radicchio and Cheese Pies
- Formaggella di Malga with homemade jams
- Zucchini fritters
- Sweet and sour greens
First: Risotto with Franciacorta Tenuta Ambrosini DOCG
.Secondi: Eggplant cutlet
Contorni: Polenta Bresciana, and Baked Potatoes.
Sweet
.Coffee, schnapps, water.
Possibility to make the VISIT IN THE CELLAR with explanation of the classical method WITH ARRIVAL Scheduled AT 11.30 am Euro 5.00 Select in the payment option 1
COST:
50 EURO PER PERSON
CANCELLATION AND REFUNDS
.Event cancellation must be communicated by email to booking@tenutambrosini.it no later than 48 hours prior to the start of the event.
Refunds will be made at 75% of the total amount, or can be turned into vouchers for the amount of the reservation,
to be used on another date.
If the cancellation is less than 48 hours, the reservation is no longer refundable.
.
Host information
In the heart of Franciacorta, where the boundaries of the lake meet and merge with those of the hills, beautifully exposed to the sun and the crisp air, lies the Ambrosini Estate.
The winery is located in the middle of the vineyards and is equipped with the most modern processing plants.
Here the Ambrosini family dedicates itself with passion to the cultivation of eight hectares of vineyards, destined for the Chardonnay, Pinot Blanc and Pinot Noir vines.
Where the experience takes place
Tenuta Ambrosini
Vegetarian Menu
How it works
Possible options or supplements additional they are not included in the gift voucher, but can be purchased separately during booking.
Customize your gift by adding your name and a personalized message that will be printed on the voucher.
After adding the coupon to your cart and completing your purchase, you will immediately receive an email with the voucher code.
The recipient can redeem the gift card by entering the code provided by this link https://www.cantine.wine/buoni/hounbuono and following the instructions to complete the booking. Mar 9, 2026
