The history of Domanda winery has deep and long lasting roots, attested since the end of the nineteenth century in the area of Calosso, started the production of Piedmontese autochthonous wines, starting in primis from Moscato.

Starting from the seventies, they tenaciously devoted themselves to the development of the activity, extending the production to new red wines typically from Piedmont, with a particular attention to the respect of traditions and of the biological balance of the territory and gradually introducing new varieties as well, ideal for the production of white wines.

The winery spreads for about twenty hectares, Domanda's family remains firmly faithful to its traditions, preserving with seriousness and conscience the typical biological balances of the microclimate of this unique territory and patrimony of Humanity, located between Langhe and Monferrato.