Experience information
Our hills are not only the cradle of Prosecco DOCG, they are lands that also lend themselves to the cultivation of red grapes.
Bresolin Bio offers you the chance to take a tasting session to discover these grapes, tasting the four wines produced including Recantina and Montello Rosso DOCG.
All accompanied by breadsticks.
Tasting products
Merlot Doc Asolo Montello
Cabernet Sauvignon Doc Asolo Montello
Montello Rosso Superiore Docg 2019 Barricato Biologico
Recantina Doc Asolo Montello
Do you have any special requests?
Host information
Enrico, Matteo and Davide, young independent winemakers, have been cultivating their grapes since 2012, the year the Bresolin family business was founded.
They are FIVI. It means they know everything about their grapes, they personally follow the entire process, from growing the vine to selling the bottle. They are winemakers who love working the land between the rows of Asolo DOCG, a land that fully reflects them.
They are BIO. They love and respect their splendid territory. Wine and oil always have a story to tell. Their products are rooted in rich and fertile soil, the vineyards are close to woods populated by roe deer, wild boar and wild birds. Total respect for biodiversity at Bresolin is indeed essential, as is the choice of organic.
They decided to focus on the DOCG of Asolo, a new and young appellation that is perfect for them. It is the place where they were born and raised, a territory that represents them 100%. This is where they put down roots, founding their family business.
Where the experience takes place
