Aceto Balsamico del Duca

Traditional Balsamic Vinegar of Modena PDO - Extravecchio is the excellence of our land. Obtained by scrupulously following the production regulations, it comes in the exclusive 100 ml bottle designed by Giorgetto Giugiaro. Extravecchio Traditional Balsamic Vinegar of Modena PDO is aged for a minimum of 25 years and is produced with a single ingredient: cooked grape must.

Excellent raw on ice cream, strawberries, fruit salad, Parmigiano Reggiano and in combination with sweeter dishes, such as panna cotta and Bavarian cream, it should always be used "in drops".